- Perfectly cooked food every time with the USDA temperature presets: Rare, medium rare, medium, medium well and well done.
- Wireless display comes with a fold out stand and a magnets on the back so that you can place it nearby for easy monitoring.
- Always know what safe temperature to cook to with the pre-programmed meat thermometer settings for beef, pork, chicken, veal, poultry, and lamb. You can also do a custom and boil setting for when you need a different temperature.
- With the patent-pending time left to cook algorithm you can time your all your food to get done cooking at the same time.
- Meat thermometer provides an instant readout of inner food temperature during cooking cycle without opening the oven door or grill
- Ambient temperature probe provides a readout of the temperature inside your oven or grill without having to let heat out of either.
- When food has reached desired temperature, the thermometer will beep letting you know that your food is done.
From the manufacturer
AcuRite Digital Meat Thermometer with Wireless Digital Display
Provides an Instant readout of food and ambient temperature during cooking and estimates remaining time left to cook.
Stainless Steel Wired Probe
The commercial quality stainless steel temperature probe measures internal food temperature during cooking. Unplugs from the thermometer display for cleaning.
- Stainless Steel Probe
- Braided Metal Cord
- Heat resistant up to 700 ℉
AcuRite Digital Meat Thermometer
With Wireless Digital Display
Whether you are a pro or an amateur cook, knowing the internal temperature of your food is easy with the AcuRite Digital Meat Thermometer with Wireless Display and Time Left to Cook calculation. Temperature Presets make cooking to the proper temperature simple. With our new patent-pending algorithm you’ll know how long until your food is done, allowing you to cook the rest of your meal with ease.
- -57°F to 572°F (-49°C to 300°C) Probe cord heat resistant up to 700°F (371°C)
- Remaining Cook Time Range: 9 hours, 59 minutes
- Wireless Range: 200 ft (60 m) depending on home construction
- Dimensions: 3.31-inch Height x 3.43-inch Width x 2.52-inch Depth
AcuRite Digital Meat Thermometer Features
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Meat Type & USDA Temperature Presets |
Remaining Cook TimeThe digital meat thermometer features an exclusive algorithm that measures and monitors the cooking process, then applies a series of estimating methods to calculate the remaining cooking time. Once the food is in the oven and cooking begins, the countdown timer tracks exactly how much time is left until the food will be ready, so the chef knows exactly how much time is available to focus on other preparations. |
Ambient Temperature ReadingKnowing the ambient temperature of your grill, oven or smoker is vital in order to get that perfect cook on your food. Too hot and you may find that the top is over cooked and the middle is under cooked. Always have the perfect cook when using the ambient temperature probe. |
Convenient Wireless Digital Display
The wireless display allows you to monitor your food from a distance while preparing the rest of the meal. The display can be propped on a counter with the fold out stand or stick to a metal surface with the magnets on the back.
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See Details
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Customer Reviews |
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4.4 out of 5 stars
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4.3 out of 5 stars
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4.2 out of 5 stars
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4.4 out of 5 stars
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Price | $29.99$29.99 | — | $46.49$46.49 | $21.95$21.95 | $14.95$14.95 |
Wireless Digital Display with audible alert when food is done | ✓ | – | – | – | — |
Wireless pager | – | – | ✓ | – | – |
Ambient Temperature Reading | ✓ | – | – | – | – |
Remaining Cook Time Calculation | ✓ | ✓ | ✓ | – | – |
USDA Temperature Presets | ✓ | ✓ | ✓ | ✓ | – |
Wireless Range (only on units with a wireless display or pager) | 200 feet / 60 meters depending on home construction | – | 200 feet / 60 meters depending on home construction | – | – |
Temperature Range | -57°F to 572°F (-49°C to 300°C); Probe cord heat resistant up to 700°F (371°C) | -57°F to 572°F (-49°C to 300°C) Probe cord heat resistant up to 700°F (371°C) | -40° F to 450° F, -40° C to 232° C; Probe cord heat resistant up to 700° F | 14° F to 450° F, -10° C to 232° C; Probe cord heat resistant up to 700° F | -40° F to 450° F (-40° C to 232° C) |
Remaining Cook Time Range | 9 hours, 59 minutes | 9 hours, 59 minutes | 9 hours, 59 minutes | – | – |
Power | Thermometer Base – 2 AAA alkaline batteries; Wireless Display – 3 AAA alkaline batteries | 3 AAA alkaline batteries (not included) | 3 AA alkaline batteries; Pager: 2 AAA alkaline batteries (not included) | 2 AAA alkaline batteries (not included) | 1 AAA alkaline battery (not included) |