- Whole oat grains with husk intact perfect for sprouting, food storage, animal feed and more
- Gluten-free oats can be easily ground into oat flour for gluten-free baking alternatives
- Can be rolled, soaked, steamed and pressed for preparations like whole grain oatmeal, oat berries, steel cut oats
- Certified organic and non-GMO for quality assurance
- Sustainably sourced and produced in the USA