- π± VEGAN: Agar Agar powder is a plant-based gelling, thickening, stabilizing, emulsifying agent made from 100% natural Red Seaweed. Itβs a great substitute for Gelatin powder which is an animal-based protein
- π± HEALTHY: Agar Agar powder is high in dietary fiber with calcium, iron, vitamins to provide health benefits such as improving digestion, enhancing weight loss, relieving constipation, reducing inflammation, and strengthening bones
- π± USAGE: 1 tablespoon of our Agar Agar powder is equivalent to 6 to 8 tablespoons of Gelatin powder. Great for making confectionery, cheese, custard, ice cream, jam, jelly, marshmallow, soup, yogurt, dog treats, and even a vegan facial mask and agar plates
- π± CERTIFICATION: Our Agar Agar powder has Kosher, Halal, Vegan, Non-GMO, Gluten-Free, Allergen-Free certifications. The Kosher certification ensures that itβs a top-quality Agar Agar powder on the market
- π± GUARANTEE: 100% satisfaction guarantee is our policy. If you need Agar recipes, ask as we have hundreds of great recipes