- Baking Essential: Enhance your baking masterpieces with LorAnn’s Almond Emulsion. Ideal for a variety of desserts including Cakes, Cookies, Bars, Frosting, Ice Cream, Pies, Smoothies and Beverage
- Premium Quality Ingredients by LorAnn Flavoring Oils: Crafted with the finest quality ingredients, our Almond Bakery Emulsion is gluten-free, sugar-free, nut-free & contains no artificial color.
- Concentrated Almond Flavouring: Our bakery emulsion offers a more potent and long-lasting taste than traditional oils extracts, flavour extract, flavoring oil or Almond extract flavor.
- Easy to Use in Various Recipes: LorAnn’s Almond Bakery Emulsion is water-based, making it incredibly versatile for both baking and Dessert-Making. It mixes well with any ingredient.
- Professional Grade : Bring the bakery to your kitchen with LorAnn Oil’s Professional-Grade Emulsion. Trusted by Professional since 1962, it’s the secret ingredient to elevate your flavor baking.