Organic Tea Plantation

• Matcha Chai Latte Powder is made from 100% organic ceremonial grade matcha green tea
• This is all-natural and vegan, combining premium quality ceremonial matcha green tea with healthy chai latte spices such as cinnamon, cardamom, clove, ginger, anise star.
• Matcha tea plantation is shade grown for at least 20 days prior to meticulous harvesting of young, supple leaves by hand, steamed, air dried and then converted into finest powder to create premium ceremonial grade matcha used in this mix.
• Chai latte spices are all organic in powder form as well

Matcha Chai Latte Powder, created in Sydney, Australia

• Matcha Chai Latte mix is designed, blended and packaged in Sydney, Australia with highest quality ingredients
• Mix of chai latte spices such as cinnamon, clove, cardamom, ginger and anise star, is traditionally known to boost immunity, detoxify and cleanse the body.
• Matcha green tea may help in slowing down or reducing mental and physical ailments and degenerative diseases.
• Matcha also contains caffeine and l-theanine, which work together to give mental alertness and focus, but also a feeling of calmness at the same time.

Matcha Chai Latte Recipe

Matcha Chai Latte is best to enjoy a tasteful and satisfying spiced latte each day to feel invigorated and stay healthy.

Matcha Chai Latte Recipe

1. Sift or put heaped teaspoon of this matcha powder into a cup.
2. Pour warm water (175 degree F or 80 degree C) into the cup.Tip: Cup with wide base is preferred as it gives enough space for proper whisking and there is less risk of the cup tipping over.
3. Whisk or mix vigorously until there are no lumps of this matcha powder and uniform mixture is formed.
4. Add warm, frothed or steamed milk and serve
5. Further enhance your experience with a sprinkle of this matcha or cocoa powder
6. You can use any additional sweetener of choice like stevia, rapadura sugar, maple syrup
7. Iced Matcha Chai Latte tastes equally delicious.