- Chai means “tea” when combined with a black tea, sweetener, and milk, these spices create a creamy, spicy tea that awakens the senses.
- Make a warm, flavorful spiced tea with this traditional chai recipe. You can also use these spices to infuse flavor into sweet potato and squash soup or in ice cream and sauces.
- This salt-free whole spice mix is sweet-spiced, eucalyptic, licoricey and sweet-herbed with peppery notes.
From the brand
Savory Spice Seasonings
Over 400 gourmet spices, seasonings, herbs, extracts, gift sets & Spice ‘n Easy mixes– so cooks of all levels can say, “I’ve got this!”
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BBQ Rub & Spice Gift Sets
Gourmet BBQ seasoning sets & spice gift boxes for grillers, chefs & cooks of any level. Great gifts for the holidays or any season!
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Spice ‘n Easy Recipe Mixes
With Spice ‘n Easy, cooking is as easy as 1, 2, 3! Just open, spice, and serve. Each recipe pack includes pre-measured spices.
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How did we get our start?
In 2004, we opened our 1st shop. Since then, we’ve continued to expand, allowing people across the country to enjoy unique flavors that spark new ideas in the kitchen.
What makes our products unique?
Fresh = flavor. Iconic classics and one-of-a-kind seasonings make it easy to try something new. Every spice has uses to make it easy to explore confidently in the kitchen.
Why do we love what we do?
Helping cooks of all levels create “wow” flavor experiences is our mission. Sharing good food creates great memories, and we love putting “A World of Flavor Within Reach.”
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As avid home cooks, Mike & Janet Johnston loved creating new blends and recipes to share with family and friends. In 2004, they used their food passion to establish Savory Spice in Denver, CO. Since then, with the help of employees, family, and professional colleagues, our growth has been amazing. We continue to bring our customers new seasonings and creative flavors.
What do you reach for?
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Spices, Herbs & Seasonings
Gourmet spice blends & seasonings, premium recipe mixes, herbs & extracts since 2004.
Product Description
Chai Spices
You’re probably familiar with “chai tea” and we hate to burst your bubble but chai actually means tea. So our chai spices are perfect for making a spiced tea drink. Also known as Chai Masala (or chai spices), this blend of ingredients is a little bit sweet, aromatic, and slightly peppery.
Recipes with Chai Spices
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Chai Tea RecipeChai actually translates into “tea” so the better name for this might be masala chai or “spiced tea” – either way, it’s a cozy, warm, comforting drink. For ingredients and directions, visit the Savory Spice website and search ‘Chai Tea’. |
Chai Spice Infused Sweet Potato Bisque RecipeChai spices aren’t just for tea. This warm, aromatic spice blend is great for infusing flavor into soups too and pairs perfectly with sweet potatoes. For ingredients and directions, visit the Savory Spice website and search ‘Chai Spice Infused Sweet Potato Bisque’. |
Mulled Cider Icees RecipeSpiced cider gets a warm weather upgrade by being transformed into icy popsicles – or freeze in ice cube trays and top with sparkling water. For ingredients and directions, visit the Savory Spice website and search ‘Mulled Cider Icees’. |
Chai Spices Details
Dietary Information
- Salt-Free
- Gluten-Free
- Corn-Free
- Vegetarian
- Vegan
- MSG-Free
- Dairy-Free
- Garlic-Free
Flavor
Mixed spice flavor with sweet, aromatic, peppery, licorice, and eucalyptus notes.
Simple Uses
Traditionally used to make a spiced tea, you can also use these spices to infuse flavor into sauces, soups, ice cream and more.
Chai Spices | Madras Curry Powder | Mt. Baker Chai Seasoning | |
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Customer Reviews |
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Price | $9.99$9.99 | — | $9.99$9.99 |
Flavor | Mixed spice flavor with sweet, aromatic, peppery, licorice, and eucalyptus notes. | This salt-free seasoning is earthy and peppery with no heat and bright, citrusy notes. | Cinnamony and aromatic with sweet-spiced, eucalyptus, licorice, and peppery notes. |
Ingredients | Traditionally used to make a spiced tea, you can also use these spices to infuse flavor into sauces, soups, ice cream and more. | Season meat dishes and vegetables. Add to rice, lentils, and beans as well as stews and curries. | Since this is a powdered version of chai spices, it can be added to baked dishes and deserts as well as savory pan sauces and soups. |