- BRING ON THE HEAT: Spice it up with this regional salami favorite; Pre-sliced for easy snacking, charcuterie boards, or addition to recipes; This pre-sliced Italian style dry pork sausage has no antibiotics or nitrates
- DISTINCTIVE ITALIA FLAVORS: Fiorucci ‘s specially curated artesian blend spanning three generations, includes ingredients such as Italian red wine, imported spices and Fiorucci meats that are prepared by Master Chefs
- SAVOR EVERY MINUTE: Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats
- TRULY AUTHENTIC ITALIA: Fiorucci recipes have been passed down through generations, combining ancient artisanship with modern methods to curate delicious products wonderfully suited for Charcuterie boards
- THE FIORUCCI TRADITION: Established in the 1800s, Fiorucci has offered a wide selection of handcrafted Italian meats using the same authentic techniques for more than 170 years with recipes spanning three generations