- Cheese – A staple flavor for potato chips, crackers, and snacks. Why not calamari too? Subtle and savory, you will be surprised how familiar this tastes.
- Otsumami – Japanese appetizers and snacks found in every restaurant and grocery store in the country. Coming to the United States now!
- Ikaten – A type of Otsumami where ika (calamari) is battered and fried to make a tempura snack unlike any other. Delicious, crisp, crunchy, savory, and flavorful.
- Japanese – Made and packaged in Japan from the highest quality ingredients.
- Not Too Fishy – Ikaten has a mild sea flavor that is not too strong. Expect a hint of the ocean in each bite, stronger than our seaweed snacks, but softer than most fish snacks. / Unique – Not your typical snack, making Swashbuckle your new source for bold, addictive flavors.
