- To make a classic bread seasoning dip, mix 3 tablespoons Iberia Dipping Seasoning with 1/2 cup of your favorite olive oil.
- For best results mix it with oil and let the flavors marry for 20-30 minutes before serving.
- You’ll instantly pick up on the garlicly beginning with a nice herbacous background and finally you’ll get a splash of heat from the red pepper.
- This is a seasoning with multiple uses. To serve as an appetizer, you can stir a bit of the seasoning into a high-quality olive oil and dip bread pieces into the mix. The seasonings also make tasty additions to soups, salads, casseroles, and even homemade bread or pizza dough.
