- BEST FOR COOKING AND BAKING: Erythritol, a multi-purpose sweetener derived from non-GMO corn, is ideal for use in cooking and baking. Use erythritol as a sugar substitute in your favorite recipes and you will be amazed at the results! Readily metabolized by the digestive system, erythritol is a great choice when large amounts of sweetener are required. Erythritol is 70% as sweet as table sugar and 100% awesome!
- ZERO GLYCEMIC RESPONSE: Erythritol is safe for diabetics and can help manage blood sugar levels. Recommended for use with keto, low-carb and gluten-free diets, erythritol can promote weight loss and weight maintenance. Erythritol won’t cause cavities and is safe for children and adults.
- 100% ALL NATURAL: Erythritol is delicious, gluten-free and kosher with no harmful additives, artificial chemicals or genetically modified ingredients. Rich in naturally-occurring nutrients and antioxidants, erythritol will infuse your life with sweetness and enhance your overall health and fitness.
- ERYTHRITOL CONVERSION RATE: 1 and 1/3 teaspoon erythritol = 1 teaspoon sugar. 1 and 1/3 cup erythritol = 1 cup sugar.
- SATISFACTION GUARANTEED: We believe in our product and we think you will too! Contact us with any questions and we’ll be glad to help. If you don’t love our product, send it back for a full refund, no questions asked!
Product Description
Health Garden’s Erythritol
Say hello to erythritol, unequivoy the best of category in sugar alcohol sweeteners! Health Garden’s Erythritol Sweetener, made of all-natural, non-GMO erythritol, is delicious, nutritious and certified kosher, with no harmful additives or artificial chemicals. Packed with antioxidants, nutrients and pure, natural sweetness, erythritol is a clear winner. Add this impressively delicious sweetener to your diet and you’ll never look back!
Erythritol Production Process
Health Garden’s Erythritol is derived from non-GMO corn grown in the USA. Erythritol is produced by fermenting the natural sugar found in corn, which is then purified and crystallized. We endeavor to ensure that our ingredients are as pure and high-quality as possible, so we can provide you with an authentic, healthy product.
What is Erythritol?
First discovered in the mid 19th century, erythritol is a naturally occurring sugar alcohol. Erythritol is about 70% as sweet as sugar, contains zero calories, does not affect blood sugar levels and does not cause tooth decay! In addition, erythritol can help fight free radicals due to its antioxidant properties and it is considered to be the most efficient of all sugar alcohols. Erythritol is quickly and efficiently metabolized by the body, yet only partially absorbed. As a result, you can enjoy the sweetness of erythritol with none of the calories!
Will Erythritol Cause Stomach Pain?
Erythritol is unique among sugar alcohols because 90% of erythritol is absorbed before it reaches the large intestine. Therefore, it does not cause gastric distress or have laxative effects the way some other sugar alcohols, such as xylitol, maltitol and sorbitol are known to do! Erythritol may be a good choice for people with sensitive stomachs who are adversely affected by other sugar alcohols.
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Erythritol Health BenefitsExtensive short-term and long-term studies have concluded that erythritol and stevia are safe to use in daily consumption. Erythritol can help manage diabetes, hypertension and obesity when used as part of a healthy lifestyle! · No effect on blood sugar levels, 100% safe for diabetics to consume · No effect on blood pressure, safe for people with hypertension or heart disease · Does not cause tooth decay · No calories, keto-friendly, zero carb, zero glycemic · Certified kosher and subject to rigorous screening and purification process |
Health Garden’s Erythritol is Safe for Pets |
How to Use Health Garden’s Erythritol Sweetener |
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| Xylitol | Stevia | Sugarless | Erythritol | Monk Sugar | |
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| Excellent for Baking | ✓ | ||||
| Low Glycemic | ✓ | ||||
| Zero Glycemic | ✓ | ✓ | ✓ | ✓ | |
| Zero Calories | ✓ | ✓ | ✓ | ✓ | |
| Preferred for Diabetics | ✓ | ✓ | ✓ | ✓ | ✓ |
| Ideal for Cooking | ✓ | ✓ | ✓ | ||
| Ideal for Baking | ✓ | ||||
| Gluten Free Non GMO | ✓ | ✓ | ✓ | ✓ | ✓ |
| Measures cup-for-cup like sugar | ✓ | ✓ | ✓ | ||
| Suitable for Pets | ✓ | ✓ | ✓ | ✓ |
Low-Carb 3 Ingredient Peanut Butter Cookies
Enjoy these low-carb cookies, packed with protein, antioxidants and delicious flavor! Makes 4 servings.
· 1 cup peanut butter
· 1/2 cup Health Garden’s Erythritol
· 1 large egg
Preheat oven to 350°F.
Use an electric mixer to reduce the erythritol crystals to a fine powder. Add the peanut butter and egg and mix all ingredients until well combined.
Scoop the cookie dough into 1-inch balls and place on a baking sheet lined with parchment paper. Flatten each cookie with a fork to produce the classic crosshatch pattern.
Bake for about 10-15 minutes, or until the edges of the cookies begin browning.
After removing the cookies from the oven, allow them to cool on a wire rack and then indulge in this sweet, guilt-free treat!
