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Iberico Ham Boneless “Pata Negra” Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings - Pack of 1

4.5
Brand: Blázquez
Pack of 19 Pound (Pack of 1)

Standard Shipping $4.5 on orders shipped from Hilar

Delivery order Estimated Dec 3 - Dec 7

Return Policy

You can return it to us within 3 days after delivery or 30 days after shipment in case the delivery date is not traceableView More

  • Iberico Ham Boneless “Pata Negra” Pure Bellota, Imported from Spain
  • Produced by Jamones Blázquez in Guijuelo, Salamanca, Spain, Cured 2 Years
  • The average weight of ham is 8 to 9 lb. Between 20 and 25 Servings
  • From purebred black Iberian pigs feed with wild Acorn and plants
  • Rich in monounsaturated acids and oleic oil, acorn ham low in calories

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Iberico Ham Boneless "Pata Negra" Pure Bellota Cured for 2 Years, 8 to 9 lb. 20-25 Servings

Size

Pack of 1, 9 Pound (Pack of 1)
Flavor

Iberian
Cuisine

Spanish
Specialty

Low In Calories
Unit Count

10.00 Count

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