- For Sour Cream, combine 1 cup Sour Cream Powder with 1/3 cup water. Whisk and refrigerate, use more or less water to reach desired consistency.
- Great for making chocolate sour cream cakes, muffins, and biscuits. Drizzle over nachos, hot fries, salads, baked potatoes, and more.
- Made in the USA in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness
- Ingredients: Sour Cream (Cultured Cream, Nonfat Milk)
- Since 2009, Judee’s has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it’s the same great product inside.