- Kevala Traditional Ghee and Kevala Organic Coconut Oil get together in this exquisite buttery and slightly coconutty blend.
- This 50/50 blend is an energy booster, rich in Linoleic Acid (CLA) and Vitamins A and K, packed with antioxidants.
- Kevala Coconut Ghee is suitable for high heat cooking, use coconut ghee as you would ghee or coconut oil.
- Ideal for baking, sautéing, and deep-frying; use it as a spread over bread and pancakes, for bullet proofing your coffees, drizzled over popcorn and veggies, or eat it straight off the spoon!
- Due to warm weather Coconut Ghee may liquify, just refrigerate to solidify again.
