- Our Lapsang Souchong is an ancient and much loved tea from Wuyi mountain in Fujian province, China, large leaves are dried over smoky pine fires
- Smoky and sweet longan flavor, this black tea carries malty campfire notes that make it perfect for savouring again and again.
- This Lapsang Souchong Black Tea tastes wonderful with or without milk or sugar. It is good for mixing with herbal and flowers. Also ideal for making milk tea and using in the blending of English Breakfast tea.
- Loose leaf tea allow you to customize each cup according to your sipping preference.
- Storage: Store in airtight, opaque packaging; in cool, dry place