- Whole Dry cured Iberico de Bellota Morcilla, Pork Blood Pudding. Net Weight 6 oz (170 g.)
- Made from 100% pure ibérico pork. Grass and acorn fed “de bellota”. Hormone & antibiotic free (no GMOs), Artisanal & traceable from farm to table, Product from Spain, USDA approved
- Made with salt, Spanish paprika and other spices ready to eat
- Meat from free range porks. No Nitrates or Nitrites added. Lactose Free.
- Intense flavor and characteristic aroma made to a traditional recipe with lean Ibérico pork and blood