- BOURBON FLAVOR NOTES: The sweet bourbon and oak flavors that linger in once-used Kentucky bourbon whiskey barrels combine with delicious chocolate, caramel, and mandarin orange notes of our single-origin Brazilian coffee. The result is a sweet, incredibly smooth taste profile sure to please the most discerning coffee connoisseur.
- BOURBON ROAST: Sourced from a small family farm in the Southeast region of Brazil, our 100% single-origin coffee beans are expertly roasted to a perfect Medium level to accentuate the depth of flavor and high-quality taste, and aged in Kentucky bourbon barrels from some of the finest distilleries in the Bluegrass State.
- COLOMBIA FLAVOR NOTES: Fruit-forward notes of cherry and honeysuckle mingle with almond, brown sugar, and chocolate flavors for a rich coffee offering that provides a truly wonderful cup across all brewing methods – from pour-over to espresso. This luscious full-bodied medium roast received a 93-point rating from Coffee Review!
- COLOMBIA ROAST: Sourced from the Nariño region of Colombia, our 100% single-origin Arabica coffee beans are expertly roasted to a perfect Medium level to accentuate the vibrant, distinct flavors and fruit-forward taste while adding depth to chocolate and brown sugar notes for a uniquely delicious experience.
- FRESHNESS / QUALITY: We don’t cut corners at any point in our process. Every Oak & Bond coffee is hand-crafted with passion to create a delicious, high-quality result. We continually sample and cup each batch for rigorous quality control, and package our single-origin coffee offerings in resealable valve bags for locked-in freshness.
