- CABERNET SAUVIGNON FLAVOR NOTES: The savory red fruit flavors of Cabernet Sauvignon combine with the luscious dark chocolate, plum, and candied pecan notes of our washed Guatemala Huehuetenango coffee in barrels from Napa-based wineries. The result? A sweet, smooth, rich taste profile sure to impress.
- CABERNET SAUVIGNON ROAST: Sourced from the finest coffee farms in Guatemala, our 100% Arabica Huehuetenango coffee beans are expertly roasted to a perfect Medium level to accentuate the luscious flavors and high-quality taste, and aged in wine barrels from Napa wineries known for exceptional Cabernet Sauvignon.
- GOLDEN GLOW FLAVOR NOTES: Fruit-forward notes of grapefruit combine with silky milk chocolate and brown sugar flavors for a rich coffee offering that provides a truly wonderful cup across all brewing methods – from pour-over to espresso. This well-balanced medium roast received a 92-point rating from Coffee Review!
- GOLDEN GLOW ROAST: Sourced from the Huehuetenango region of Guatemala and southwest Ethiopia, our washed Arabica coffee beans are expertly roasted to a perfect Medium level to accentuate the bright, distinct flavor of grapefruit while adding depth to rich milk chocolate and brown sugar notes for a smooth, vibrant cup of coffee.
- FRESHNESS / QUALITY: We don’t cut corners at any point in our process. Every Oak & Bond coffee is hand-crafted with passion to create a delicious, high-quality result. We continually sample and cup each batch for rigorous quality control, and package our single-origin coffee offerings in resealable valve bags for locked-in freshness.
