- Danish freshwater trout smoked with juniper, lemon and thyme
- Species (Latin): Oncorhynchus mykiss Water: Farmed in Danish freshwater Net weight/Nettovægt: 110g
- Ingredients: Smoked trout (72.5%), cold pressed rapeseed oil* (27%), salt, lemon thyme* (0.3%), juniper* (0.2%)
- Storage: Room temperature (after opening 1-2 days in refrigerator)
- Canned in Denmark