- The large fruit slices are selected, and the shape is full. The selected fruit pulp is interrupted, and the meat is thick and tight without sugar. The pure fruit pulp is suitable for all ages. It is your healthy choice. The fruity aroma is overflowing, and the original flavor of snow pear is retained. When eating, it is sour, sweet, and delicious.
- Sometimes we don’t want to drink carbonated drinks, and we are too lazy to squeeze our own juice, so we can make a cup of dried snow pear scented tea with a light fragrance, good looks, health and style. And it is convenient to carry and easy to store.
- In the dry season, always prepare nourishing sweet water. Drink a cup of sweet snow pear water in the morning and evening to supplement vitamin C; It can be soaked and cooked, and the meat is rich and mellow, like eating fresh fruit meat.
- Snow pear dried slices have a very good taste with red dates, medlar, honeysuckle, etc. There are many ways to eat it: you can open a bag and eat it right away. You can chew a mouthful of sweet pear, or you can brew it with boiling water and turn it into a cup of sweet and delicious snow pear water; Of course, snow pear can also be used to make soup and snow pear can be used to make Congee, which are rare delicacies.
- Storage method: Avoid direct sunlight and store in a low-temperature refrigerator. Shelf life: 12 months
