- TOMATO ACHAAR – Our Tomato Achaar is a staple Indian condiment made with tomatoes, tamarind, a mix of Indian spices, red chili powder, unrefined cane sugar and sesame oil. It has a savory, spicy and tangy flavor that is addictive and delicious however you consume it. Adds an addictive umami kick to the foods you love, think of it as India’s equivalent to Sriracha, harissa or gochujang.
- HOW TO USE – Use it just like a hot sauce, spread or a spicy tomato paste in recipes. Add it to any of our Simmer Sauces for a bit more heat or to dishes you already love – top your avocado toast or eggs, mix with mayo on a sandwich or Greek yogurt for a dip.
- WHOLESOME INGREDIENTS – Our Tomato Achaar is vegan, low sugar, low sodium, and created with no artificial ingredients. Brooklyn Delhi uses no starches, gums or other stabilizers, just wholesome ingredients.
- ROOTED IN TRADITION – Our products will always maintain cultural integrity and pay homage to time-honored Indian culinary traditions as we innovate on better-for-you recipes with wholesome, plant-based ingredients. Our recipes are rooted in tradition, but not bound by it.
- OUR STORY – In a small kitchen in Brooklyn, Chitra and Ben, a cookbook author and an artist, created Brooklyn Delhi to expand the conversation around Indian food in America, bridge cultures by connecting people to real Indian flavors, and create space for a new culinary perspective. Our story is one of identity, flavor, connection, and, of course, love.
- Manufactured in a facility that processes peanuts, sesame, soy, wheat & milk.
From the brand
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Brooklyn Delhi has been making delicious condiments and sauces inspired by Indian culinary traditions and plant-based ingredients since 2014. Developed by chef and cookbook author Chitra Agrawal, Brooklyn Delhi products are handcrafted in small batches in New York. -
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