- You will receive (1) 2 fl oz jar of Fat Toad Farm Traditional Goat’s Milk Caramel Sauce
- This rich and creamy, not too sweet caramel is perfect drizzled on ice cream, paired with cheese and stirred into coffee, hot chocolate and tea
- Only 4 ingredients: goat’s milk, pure cane sugar, Vermont Artisan Coffee Cold Brew, baking soda
- Proudly made in Vermont and handcrafted in small batches with local goat milk
- Also known as cajeta (and similar to the South American cow’s milk version, dulce de leche), this traditional Mexican confection is hand-stirred in copper kettles to velvety perfection
