- Economical size – cultures up to 15 gallons of dairy-free milk! Large opening for ease of use.
- Usage: 1/8 tsp per gal recommended for first time with your nutmilk; depending on the quality of the nutmilk (protein content main factor) 1/16 tsp may be sufficient, but could require up to 1/4 tsp
- Use with HOMEMADE nutmilks and any soy milk (homemade or commercial).
- Do NOT use with store-bought nutmilks (regardless of what our competitors say).
- Does NOT work with rice milk of any preparation (neither do those of our competitors) – without the use of thickeners (no guarantee and no guidance).
